Cooking Steps

[Shanxi] Hawthorn jam

[Shanxi] Hawthorn jam

Seeing the words "Hawthorn", let me... Sour for a while ~ it's really sour. Ha ha ha.Another code word: I remember when I was a child, hawthorn existed in the form of Xiaoshi pills. In the sealed wax shell, a sour and sweet pill was delicately wrapped. I really wanted to have another pill after eating one. Although adults finally refused to eat more under the excuse of medicine, I was careful to think, how could there be such a delicious pill? Adults say it is made of red fruit? Isn't it too sour to eat?When I grow up, I still like hawthorn, but now I can do something about it. For example, this Hawthorn sauce is used to smear bread and other foods, which not only enriches the taste, but also relieves my craving. It is more conducive to the release of the initial efficacy of Hawthorn ~ ~ ~ digestion(Baidu) hawthorn is also known as red fruit, sour hawthorn and hawthorn. Mainly distributed in Shanxi, Hebei, Shandong, Liaoning, Henan and other placesHawthorn has the effects of eliminating food accumulation, promoting blood circulation and removing stasis, promoting blood circulation and regulating menstruation; It can be eaten raw or used as preserved fruit cake. After drying, it can be used as medicine. It is a unique tree species for both medicine and fruit in China. It has the effects of reducing blood fat, blood pressure, strengthening heart, anti arrhythmia and so on.
Main Ingredients
Auxiliary Ingredients
Caution for pregnant women
-- Cooking Steps --
[Shanxi] Hawthorn jam
Step 1 . Prepare hawthorn and rock sugar
[Shanxi] Hawthorn jam
Step 2 . Hawthorn peeled and seeded
[Shanxi] Hawthorn jam
Step 3 . Put the sorted Hawthorn into the water pot and boil it.
[Shanxi] Hawthorn jam
Step 4 . Add rock sugar
[Shanxi] Hawthorn jam
Step 5 . Boil until soft
[Shanxi] Hawthorn jam
Step 6 . In order to taste more delicate, you can use a cooking stick to help stir into sauce
[Shanxi] Hawthorn jam
Step 7 . OK
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